Women experiencing menstrual cramps may be willing to try almost anything to avoid having cramps each month. Did you know you could treat menstrual cramps with nutrition? If you’re tired of having cramps every time you have your period, how can changing your diet hurt? Learn how diet affects the severity of your menstrual cramps.
* Eat a diet consisting of a variety of foods. Low fat, high fiber diets appear to combat the salty or sweet foods women typically crave during their menstrual cycle. Besides helping avoid cravings, you’ll also have more energy and a more stable mood.
* Ensure your body is getting all of the vitamins and minerals you need by taking a multivitamin each day. Minerals such as potassium, magnesium, and calcium are particularly important before and during your monthly cycle.
* Eat more foods containing omega-3 fatty acids such as salmon, mackerel, albacore tuna, swordfish, and lake trout. You may also want to add walnuts, Brazil nuts, and olive oil. These foods help stabilize your mood and have an anti-inflammatory effect. They also reduce the effect of cramps because they block the production of prostaglandins.
